Friday, 29 April 2011

Food: Chinese restaurant in Mid Valley.

If you have try this restaurant, you would probably think that this restaurant is not really that good. But, the dish is pretty much better than some of the Chinese restaurant in terms of Cantonese cuisine. However, if you compare dishes and choice selection, you will find that this restaurant doesn't have special dish that attract you. Thus, this restaurant offer some decent food that makes you fell comfortable.

When you first flip open the menu, you will be surprise that they are serving main dish, porridge, noodles, dim sum, desert and rice. The interesting part is to order something you don't usually cook, which is porridge. There are as up to 8 porridge to choose from. The one you could try is the pork balls porridge. I recommended you to try this one because you will seldom eat pork balls with porridge or even try a dish that has minced pork. After ordering a porridge, lets order a noodles.

There is one nice noddles is the pork soft bone noodles. It is the restaurant specials. If you ever try this one, you would not try other meat with noddles. Before we even introduce the main dish, I have to mention little bit about the noodles. About 10 years ago, noodles was suppose to keep it with some kind of agent to prevent from humidity. But, now the noodles has been freshly made because people know the way to produce noodles. That what makes the noodles special in this restaurant. It taste nice and of course the noodles have that kind of crunchiness in it.

The dim sum is really good. From the Prawn dumpling to Fish maw, it taste really good. I can tell you the dim sum is looks gorgeous and it taste is like a restaurant style. Definitely, you must try the dim sum. For the desert, it is simply delicious. I have try the Yam Bun with Salted Egg Paste and Double Boiled Fungus With Papaya. It is all good and tasty, and it taste the way it should be.

Pricing is really reasonable if you are trying something like this: RM 6 - RM 35. Per person, that would be RM 20 per head.

No comments:

Post a Comment